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JoAnn's Food Bites
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    • From the Sea
    • Grill It!
    • Main Course
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    • Pasta
    • Salads
    • Sauces
    • Side Dishes
    • Slow Cooker Simplicity
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  • Recipes
    • Appetizers/Snacks
    • Beverages
      • Cocktails
      • Wine
    • Bread
    • Breakfast
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    • From the Sea
    • Grill It!
    • Main Course
      • Beef
      • Chicken
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    • Pasta
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    • Slow Cooker Simplicity
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  • Chicken,  Food For Better Health,  Healthy Eating,  Main Course,  Recipes

    Meal Planning Tips For Busy Parents

    July 11, 2021

    Meal planning is a challenging task and can be especially burdensome if you’re busy working and taking care of other responsibilities. Sometimes the last to-do you want to think about when you get home from work is getting food on the table. In this case, it’s in your best interest to learn more about meal planning tips for busy parents that will help you succeed in this area. It’ll require a little thoughtfulness and preparation upfront but know that your hard work will pay off in the end and your weeks won’t feel so stressful when mealtime rolls around. Make A Grocery List Meal planning successfully all starts with getting…

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    Cut Your Cooking Time With These Hints

    January 19, 2021

    If there is one thing that is absolutely true, it’s that life is busy. We spend all of our time racing from activity to activity, place to place, person to person. There is barely time in the day to sit down and eat a decent meal, never mind take time for self-care. By the time we get out of work and get home, the last thing that we want to do is spend time cooking for over an hour. As much as you may love the calm of cooking and creating a meal from scratch, the exhaustion of how busy life can get takes away from that pleasure and creates…

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  • BAKING BOARD
    Desserts,  How Food Works,  Recipes

    15 Ideas to Help Your Baking Skills Rise

    October 26, 2020

    I categorize baking and cooking as two different techniques, mainly because, I typically do not get excited about baking. However, baking is one of the most wholesome and therapeutic hobbies out there. You learn new skills, have plenty of fun, and impress your guests at dinner parties if you are a really good baker. Whether you’re totally new to baking or you’ve already got a few tricks up your sleeve, these tools and tips will help you make progress with your baking adventures. 9 Apps for Improving your baking skills Baking Recipes The Baking Recipes app is the perfect tool to improve your baking game! From classic recipes to new…

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    Equipment,  Food For Better Health,  Pasta,  Recipes,  Reviews,  Sauces

    5 Essential Cooking Skills Taught in Culinary School

    August 1, 2019

    Most home cooks wish we could afford culinary school. Not necessarily to get into the restaurant industry, but to “sharpen” our kitchen skills. Recently attending a cooking school function, I learned exactly what the syllabus of a culinary school includes. Here are 5 basic cooking skill elements taught in culinary school. I. Knife Skills for Cooking Knives are the most important tool in your kitchen.  Using them properly and having proper technique will provide less risk of injury, faster prep times and better results in your cooking. When using a knife, watch the non-knife hand, keeping the food steady. The knife tip never leaves the cutting board surface.  Use the…

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    Equipment,  Ingredients

    Using a Camper Microwave-Convection Oven

    August 4, 2016

    What is a microwave-convection oven Installed frequently in recreational vehicles, it is a combination of a regular convection oven with a microwave.  Users are able to use the quick interior cooking of microwaves combined with the surface browning of hot air.  Convection cooking allows for the interior cooking of a traditional oven, just hotter and faster. Convection oven technology uses a fan to force air movement and heat up the full interior of the microwave to cook food from the inside out. That’s why you can use convection microwaves to bake and roast things that would otherwise be cooked too quickly (and not thoroughly) with just a regular microwave.  The…

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JoAnn's Food Bites holding a tomatoJoAnn is a freelance food writer and one-half the professional cook team Smokin J’s Barbeque.  Her favorite foods are pasta, steak, and potatoes.

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