Skip to content
  • Food For Better Health
    • Food Advocacy
    • Healthy Eating
    • How Food Works
  • Edible Gardening
    • Preserving Food
    • Container Gardening
  • Meals For Two
  • Recipes
    • Appetizers/Snacks
    • Beverages
      • Cocktails
      • Wine
    • Bread
    • Breakfast
    • Desserts
    • From the Sea
    • Grill It!
    • Main Course
      • Beef
      • Chicken
      • Pork
      • Turkey
    • Pasta
    • Salads
    • Sauces
    • Side Dishes
    • Slow Cooker Simplicity
    • Soups & Stews
    • Vegetables
  • Reviews
    • Books
    • Equipment
    • Foodie Adventures
    • Ingredients
    • Restaurants
  • FREE STUFF!
  • MEDIA KIT
JoAnn's Food Bites
  • Recipes
    • Appetizers/Snacks
    • Beverages
      • Cocktails
      • Wine
    • Bread
    • Breakfast
    • Desserts
    • From the Sea
    • Grill It!
    • Main Course
      • Beef
      • Chicken
      • Pork
      • Turkey
    • Pasta
    • Salads
    • Sauces
    • Side Dishes
    • Slow Cooker Simplicity
    • Soups & Stews
    • Vegetables
  • Recipes
    • Appetizers/Snacks
    • Beverages
      • Cocktails
      • Wine
    • Bread
    • Breakfast
    • Desserts
    • From the Sea
    • Grill It!
    • Main Course
      • Beef
      • Chicken
      • Pork
      • Turkey
    • Pasta
    • Salads
    • Sauces
    • Side Dishes
    • Slow Cooker Simplicity
    • Soups & Stews
    • Vegetables
  • Food Advocacy,  Food For Better Health,  Healthy Eating,  Uncategorized

    Clean Eating Simplified

    June 3, 2022

    If you are reading this, you are in search of simple, easy ways to eat more healthy. I do not have a silver bullet to help us lose or maintain a healthy weight but simple tips can help. Remember, I do NOT believe in diets! I believe in a healthy lifestyle approach – CLEAN EATING. Do your best, and if today doesn’t work out to be a “healthy” day; try again tomorrow! Here are a few tips to clean eating simplified! Eat when hungry. Stop when full Bottom line – BURN MORE CALORIES THAN YOU CONSUME! Do some research and find out what healthy macro nutrients reflect your goals the…

    Read More
    No Comments

    Related Posts

    7-Day Eliminate Processed Food Challenge-Follow Up

    May 24, 2017
    female hands shape of a heart over a stomach

    What Foods Can Ulcer Sufferers Eat?

    August 17, 2016
    paint pallet of food

    How to Rekindle Your Passion for Cooking

    September 28, 2020
  • Food Advocacy,  Food For Better Health,  Healthy Eating,  Recipes,  Soups & Stews

    4 Cupboard Staples That Can Bulk out Any Meal!

    March 9, 2022

    For many of us, if we want to eat healthier we’ve got to strategized our food bill and meal planning. But the fact is that if you really want to eat well, you don’t need to spend more money. One of the biggest tricks is to bulk out your meals. It’s not something you should be embarrassed about, because people have been bulking out their meals for centuries. If you are concerned with your finances but you still want you and your loved ones to eat well, here are a few ways to bulk out your meals that can make a big difference.      Vegetables Of course, it’s one…

    Read More
    No Comments

    Related Posts

    Radishes from my garden

    What is Foodscaping?

    March 2, 2021
    Tube Pastas

    Reducing Carbs Better Than Exercise

    July 27, 2017
    fiber foods

    Top 5: Fiber Options To Remedy Your Deficiency

    March 16, 2016
  • Chicken,  Food Advocacy,  Food For Better Health,  Recipes

    Key Factors That Can Affect Your Food Choices

    February 8, 2022

    Many people have very definite reasons for eating specific foods, which becomes the foundation for their culinary choices. While 9% of the world’s population is reeling under food scarcity, statistics indicate that the rest of us can afford to make food choices. Indeed, cost is a big determining factor, but there’s a whole host of elements that are at play. So whether you’re selecting food off the menu at any restaurant, or you’re serving home cooked meals to your children, here are are four key factors that can affect your food choices. Taste, smell, and appearance Although the primary reason for eating is to satisfy hunger, one factor influencing a…

    Read More
    No Comments

    Related Posts

    single romaine lettuce head

    Romaine Lettuce Safety Solutions

    December 19, 2019
    Chicken Cheeseball in a foodie bowl

    The Easiest Party Appetizer Ever!

    April 19, 2011

    Chicken Parmesan

    February 8, 2015
  • cooking prep
    Food Advocacy,  Food For Better Health,  Healthy Eating,  Recipes,  Salads

    Maintaining Healthy Eating Habits: 5 Things You Must Do

    July 19, 2021

    Healthy eating isn’t about fad diets and short-term goals. It should focus on sustainable eating habits that encourage a positive relationship with food. Building a strategy with this goal in mind will be integral to finding a way to make nutrition work for you. Small steps can make a big impact, but only when you maintain a level of consistency and discipline. Here are five focal points that can lead you to greatness.   #1. Prepare Your Own Treats There is nothing wrong with incorporating treats into your nutrition plan. However, chowing down on processed foods and sugary snacks will undo the good work achieved elsewhere. This lemon buttermilk pound…

    Read More
    No Comments

    Related Posts

    5 Expected Food Trends for 2018

    January 12, 2018
    colored sections of the human brain

    Brain Fitness Starts In the Kitchen

    July 29, 2016

    7 Day Eliminate Processed Foods Challenge

    May 12, 2017
  • Radishes from my garden
    Container Gardening,  Edible Gardening,  Food Advocacy

    What is Foodscaping?

    March 2, 2021

    Why are landscaping and gardening treated like two different things? Both work with mother nature, putting the right plant in the right place, monitoring sunlight and water, and helping the plants along as they grow… so, they have more similarities than differences, so why do we treat them with difference approaches? Traditionally, gardens are planted in rows, tucked away in a far corner of the landscape. Landscape plants are set closer to the house and organized aesthetically. Foodscaping combines both aesthetics, and practically, rather than a specific location in the yard. Is Foodscaping a Revolution? Brie Arthur is an award winning author and horticulturalist sharing her knowledge of The Foodscape…

    Read More
    1 Comment

    Related Posts

    close up of cheesy chicken and rice dish

    5 Ways to Discover New Foods

    July 30, 2020
    watermelon in my garden

    7 Tips For Spring Edible Gardening

    April 3, 2019
    Certified Organic Logo

    Organic Gardening at the Rodale Institute

    August 18, 2016
 Older Posts

AFFILIATE PARTNERS

Please note that I may earn a small commission from purchases made through product links on this website or in posts. As an Amazon Associate, I earn from qualifying purchases.

OXO! SIMPLIFYING HOME COOKING!
Perdue delivered to your door

                               SHOP NOW!

Back to the Roots Promo with plants

JoAnn's Food Bites holding a tomatoJoAnn is a freelance food writer and one-half the professional cook team Smokin J’s Barbeque.  Her favorite foods are pasta, steak, and potatoes.

CONTACT ME

MEDIA KIT

JoAnn’s Food Bites
Copyright/Terms of Use

PRIVACY POLICY

©2019
Savona Theme by Optima Themes