Thursday began a full 11 days of celebrating great restaurants in South Carolina. Throughout the state, participating restaurants will be offering their culinary masterpieces for a discount, some offering multiple courses at the equivalent of one of their entrees. This is a great opportunity to try a high-end restaurant at a great value. I have visited several of these restaurants, see links below for my reviews. Some adventurous foodies, may even try culinary styles they would not normally try. Tickets are not required to attend this celebration; however, reservations are recommended. Participating restaurants will fill to capacity quickly for dinners to experience such a great value. Participating restaurants will provide…
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Quaint Gem in Greenville, Passerelle Bistro
Searching for a nice, less expensive restaurant for Valentine’s Day dinner was not difficult after I saw Chef Teri Youngblood profiled on local WYFF. She is one of four chefs in South Carolina chose to be a state culinary ambassador, by the governor. She’ll spend 2016, touring the Southeast at various culinary events, giving cooking demonstrations and educational seminars. Quaint but comfortable, this French bistro setting offers guest the choice of dining inside or a veranda that is heated and enclosed during the cooler weather. The restaurant sits at the start of Liberty Bridge in Falls Park. Interior is fresh with French artwork and eastern European style furniture. One bathroom serves all guest, which…
