Here is a great idea for a cocktail party or to serve as an appetizer, next time your in-laws come over….they can sample several different varieties of cheese. 1. Cover a large cutting board with aluminum foil. 2. Cut up the varietals of cheese in bite size portions. 3. Strategically place the cheese on the cutting board and label each using a sharpie. That is it! I served our platter with crackers and some bit size portions of smoked sausage.
This is the most simple and tastiest appetizer I have ever made. Recipe was given to me by a neighbor, over 10 years ago. She was surprised, I had never heard of this delicious treat. Using three pantry staples, anyone can make this and be a hit at the next friendly get-together. I allow mine to chill for at least three hours for best texture and firmness. If I know we are going to have a heavy late lunch, I can make this for a great late evening snack. It does not sit heavy and you can control your portions. Ideally paired with Carr’s Water Crackers. Another Appetizer You…