Skip to content
  • Food For Better Health
    • Food Advocacy
    • Healthy Eating
    • How Food Works
  • Edible Gardening
    • Preserving Food
    • Container Gardening
  • Meals For Two
  • Recipes
    • Appetizers/Snacks
    • Beverages
      • Cocktails
      • Wine
    • Bread
    • Breakfast
    • Desserts
    • From the Sea
    • Grill It!
    • Main Course
      • Beef
      • Chicken
      • Pork
      • Turkey
    • Pasta
    • Salads
    • Sauces
    • Side Dishes
    • Slow Cooker Simplicity
    • Soups & Stews
    • Vegetables
  • Reviews
    • Books
    • Equipment
    • Foodie Adventures
    • Ingredients
    • Restaurants
  • FREE STUFF!
  • MEDIA KIT
JoAnn's Food Bites
  • Recipes
    • Appetizers/Snacks
    • Beverages
      • Cocktails
      • Wine
    • Bread
    • Breakfast
    • Desserts
    • From the Sea
    • Grill It!
    • Main Course
      • Beef
      • Chicken
      • Pork
      • Turkey
    • Pasta
    • Salads
    • Sauces
    • Side Dishes
    • Slow Cooker Simplicity
    • Soups & Stews
    • Vegetables
  • Recipes
    • Appetizers/Snacks
    • Beverages
      • Cocktails
      • Wine
    • Bread
    • Breakfast
    • Desserts
    • From the Sea
    • Grill It!
    • Main Course
      • Beef
      • Chicken
      • Pork
      • Turkey
    • Pasta
    • Salads
    • Sauces
    • Side Dishes
    • Slow Cooker Simplicity
    • Soups & Stews
    • Vegetables
  • Restaurants,  Reviews

    Comfort and Style at The Green Room

    October 14, 2016

    The Green Room Restaurant and Bar was host to my first Greenville Blog Society Meet Up.  It was great meeting fellow bloggers, who upon receiving their first course for the night’s dinner,  pulled out their phones to take pictures.  I always feel awkward doing this when I dine with my husband. Being a blogger, I am the stereotypical introvert.  Getting out of my routine work environment (home) and talking to complete strangers about my blog was a huge step for me.  I did enjoy the fellowship and conversing with Johnathan Anderson – author of Yeah That Greenville Guide, Tiffany Anderson and Tiffany Paraskevas, blogger at Macarons and Coffee Ambience of…

    Read More
    No Comments

    Related Posts

    Stoney River Legendary Steaks – Review

    April 29, 2016
    Tin Lizzy Logo

    Trending Tacos in Greenville at Tin Lizzy’s

    May 4, 2018
    Sabor Latin Street Grill

    Sabor Latin Street Grill Opens in Greenville

    January 23, 2020
  • End of summer salad
    Beef,  Container Gardening,  Edible Gardening,  Food For Better Health,  Grill It!,  Main Course,  Recipes,  Salads,  Vegetables

    End of Summer Salad

    September 26, 2016

    Although the calendar indicates it is the end of summer, Mother Nature in South Carolina is not paying attention. Yesterday it was 92º and today it will be the same, nevertheless, most farmers’ markets are closing down or will be in the next two weeks.  This end of summer celebration, because I hate the hot weather, was perfect for dinner, after finishing up a hot summer day.  Light, refreshing and colorful, if you are a vegetable fan, you will love this easy to prepare salad.  Because the vinaigrette is so prominent in this recipe, using good, fresh ingredients is important and will make a difference.  Keep in mind, the vinaigrette…

    Read More
    No Comments

    Related Posts

    meat stuffed bell peppers for two

    Using My Garden to Get Healthy

    July 23, 2020
    raw steak before acclimating

    5 Considerations For Carnivores Buying Meat

    July 8, 2020
    brisket taco with homemade salsa plated

    Brisket Tacos with JoAnn’s Food Bites Fresh Salsa

    July 18, 2019

AFFILIATE PARTNERS

Please note that I may earn a small commission from purchases made through product links on this website or in posts. As an Amazon Associate, I earn from qualifying purchases.

OXO! SIMPLIFYING HOME COOKING!
Perdue delivered to your door

                               SHOP NOW!

Back to the Roots Promo with plants
VILLAGE CANDLE SHOP NOW

JoAnn's Food Bites holding a tomatoJoAnn is a freelance food writer and one-half the professional cook team Smokin J’s Barbeque.  Her favorite foods are pasta, steak, and potatoes.

CONTACT ME

MEDIA KIT

JoAnn’s Food Bites
Copyright/Terms of Use

PRIVACY POLICY

©2019
Savona Theme by Optima Themes