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  • Chicken,  Main Course,  Recipes

    Creamy Sauce makes this Tuscan Chicken Dish

    January 16, 2017

    I have known for a long time that dark meat on chicken has more flavor, I just have preferred breast meat from the chicken. However, after making this incredible creamy sauce and nestling chicken thighs in the sauce,  I have started to change my tune. This dish is very good for a weeknight easy meal. I served mine with simple yellow rice, cooked with some banana peppers that I froze back in the spring. After thawing the peppers, between two paper towels, I chopped them up and put them in the rice, at the same time I placed the rice on simmer. CLICK HERE TO READ MORE ABOUT FREEZING SUMMER…

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  • Recipes,  Vegetables

    Creamy Avacado Sauce

    January 20, 2016

    Great sauce to accompany any vegetables, cooked or raw… 1/2 cup sour cream 1 avocado 1/2 jalapeno, seeds and veins removed Puree all ingredients in a blender or using an immersion blender till creamy. Chill for at least 1-2 hours

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