When you are creating delicious Mexican food, much of the flavor that you’re going to infuse will come from seasoning and spices. There is a misconception that all spices in Mexican food mean spicy food. Which isn’t true. They bring a depth of flavor and richness that elevate your dishes to a new level. Mexican food is known for its layers of flavors, warmth, freshness, and depth. That’s why when you head out for an authentic Mexican meal to somewhere like Barrio Queen Mexican Food, you know you’re in for a taste sensation. The right spices can bring a simple vegetable side dish or a meat-heavy main meal to something…
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Beef Taco Casserole Portioned for Two
Beef Taco Casserole Portioned for Two This meal is designed for a weeknight of maybe chilling out and having a cocktail. Made with items you should have in your pantry already, It goes great with a margarita….see my classic margarita recipe by clicking HERE When cooking for two, try to find recipes that only use half-pound portions. Divide your one pound packages. This recipe is ideal for using half of that pound. Recipe for Beef Taco Casserole for TWO Recipe courtesy of America’s Test Kitchen Save Save Save Save Save Save Save Save Save Save Save
