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JoAnn's Food Bites
  • Recipes
    • Appetizers/Snacks
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      • Cocktails
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    • Bread
    • Breakfast
    • Desserts
    • From the Sea
    • Grill It!
    • Main Course
      • Beef
      • Chicken
      • Pork
      • Turkey
    • Pasta
    • Salads
    • Sauces
    • Side Dishes
    • Slow Cooker Simplicity
    • Soups & Stews
    • Vegetables
  • Recipes
    • Appetizers/Snacks
    • Beverages
      • Cocktails
      • Wine
    • Bread
    • Breakfast
    • Desserts
    • From the Sea
    • Grill It!
    • Main Course
      • Beef
      • Chicken
      • Pork
      • Turkey
    • Pasta
    • Salads
    • Sauces
    • Side Dishes
    • Slow Cooker Simplicity
    • Soups & Stews
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  • Breakfast,  Food For Better Health,  Healthy Eating,  Meals For Two,  Recipes

    Healthy Breakfast Ideas to Power Through Your Day

    November 12, 2020

    It is my belief that starting the day with a breakfast of sufficient protein and healthy fats, sets you up for a positive and productive day. Pulling out that coffee grinder brush and knowing that you are doing more for your morning with that brush than anything else is exciting! Starting your day with the coffee to fuel up, may have been something that you do and have done for many years, but if you want to start your morning healthily, coffee may not be your go-to. This essential resource fuels your body, giving you the power to move, think, and keep on living, but achieving the complex needs of…

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    Using leftover holiday ham recipes

    4 Recipes to Use Leftover Holiday Ham

    December 29, 2017
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    Tips for Delivering Bereavement Comfort Food

    June 1, 2016
    breakfast brunch scramble with kielbasa ready to eat

    Breakfast Brunch Scramble

    July 18, 2016
  • Harris Teeter Vegetables
    Appetizers/Snacks,  Entertaining at Home,  Food For Better Health,  Healthy Eating,  Recipes,  Vegetables

    Reasons to Try a Plant-Based Diet for Christmas

    November 10, 2020

    After we get our fill of Christmas treats and family dinners, we start thinking about our health and making New Year’s resolutions. Why are you waiting till  January to take up a health challenge? Indeed, that does seem to be the best month to try out your Veganuary, or start my 12-week Eating Smarter and Getting Healthy plan, but why not start for Christmas? Do you have a friend or someone in the family who is already vegan or vegetarian? Could veganism be a lifestyle you might appreciate? While it can seem to be a sacrifice at first, embracing a plant-based diet can offer several benefits, which might prove to be…

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    brisket taco with homemade salsa plated

    Brisket Tacos with JoAnn’s Food Bites Fresh Salsa

    July 18, 2019
    Using leftover holiday ham recipes

    4 Recipes to Use Leftover Holiday Ham

    December 29, 2017
    Zucchini

    Zucchini Tots on National Zucchini Day!

    August 8, 2016
  • salad with croutons in a foodie bowl
    Bread,  Chicken,  Edible Gardening,  Food For Better Health,  Healthy Eating,  Main Course,  Recipes,  Vegetables

    Growing or Buying Lettuce and Leafy Greens

    October 22, 2020

    Most of us do not eat as many vegetables as experts recommend, especially lettuce or leafy greens. But they are so important because they provide healthy fiber, vitamins, minerals, and other substances, many of which prevent disease. In my neck of the woods, (zone 8, maybe 7), it is time to plant leafy greens for a late fall, early winter harvest. Considering the prices and all the recent health recalls for leafy greens, I am looking forward to eating some specimens grown in my own backyard. Growing leafy greens It is not difficult to grow your own fresh, leafy greens if you pay attention to timing. These delicate vegetables do…

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    Easy white bread

    Easy White Sandwich Bread Recipe

    April 16, 2020
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    Homemade Croutons

    August 21, 2018
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    How to Use Yeast, Baking Soda, and Baking Powder

    November 19, 2020
  • woman running from cupcakes
    Chicken,  Food For Better Health,  Healthy Eating,  Recipes

    Simple Strategies for Battling Food Cravings

    October 13, 2020

    Do you snack or struggle with food cravings? Finding and mastering the art and science of self-control is a constant struggle. Seemingly minor and unhealthy desires such as food cravings can overpower even the strong-willed. The uncontrollable urge to eat, mostly unhealthy foods, can lead to serious health issues such as high blood pressure and diabetes. Whether selective or non-selective, an intense craving for junk food can also lead to unhealthy weight gain. However, with the right mentality and technique, food craving is conquerable. Conquering Food Cravings Food cravings can put a big dent on your health or fitness goals. Successfully fighting off those relentless unhealthy and uncontrollable food depends…

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    MEAL PLANNING STAYING HEALTHY WITH FAJITA BACKGROUND

    Keeping Yourself Healthy By Building Delicious Meal Plans

    June 2, 2020
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    20 Ways to Control Your Willpower Against Bad Food Habits

    March 19, 2020
    three whole peaches and one peeled peach

    Peaches Are More Than Nutritious

    August 9, 2019
  • Food For Better Health,  Healthy Eating,  Main Course,  Meals For Two,  Recipes,  Turkey

    Food for Better Mental Health

    October 9, 2020

    Yes, it is true, the food we eat is intertwined with our emotions, there be it, our mental health. What we eat can change our behavior, mood, and change our moral outlook. We develop a personal relationship with food, influencing relationships we have with ourselves, society, and each other. Of course, I could write an entire book on our upbringing, culture, and accessibility to food that affects our daily lives, but an excellent book is available, Why You Eat What You Eat by Rachel Herz. However, this week, let’s examine how food can influence your state of mind and why. Food Cravings What do you usually crave? Does it depend…

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    What You Need to Know About Food Labels

    March 12, 2020
    100 Days of Real Food Fish Taco Recipe

    The Connection Between Your Cholesterol and Food

    February 6, 2019
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    Staying Motivated in a Healthy Lifestyle

    February 6, 2020
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JoAnn's Food Bites holding a tomatoJoAnn is a freelance food writer and one-half the professional cook team Smokin J’s Barbeque.  Her favorite foods are pasta, steak, and potatoes.

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