Another birthday has rolled around and although my husband did not inquire as to what I might like to do, I decided to create my own birthday celebration. Food adventures are what I love to do whenever we go on vacation or visit a new city. The culinary adventure I planned when we were in Las Vegas was one for the history books and another blog post. This extravaganza would be exciting for me and tolerable for my husband (he is not an adventurous foodie). First Stop: Downtown Greenville Farmer’s Market Having only been one time, last summer…I wanted to see what the market had to offer for 2017. Although…
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Spaghetti with Carbonara Sauce
As one of my FAVORITE dishes ever, a good Spaghetti with Carbonara Sauce can be very difficult to make. I have tried at least a dozen different ways and although this particular recipe cannot be classified as EASY, it is not difficult – just takes patience and preparation. That being said, make sure you have all your hardware and ingredients prepared before you get started, for a smoother cooking experience. Because there is so few ingredients, it is especially critical to use good quality items. Their flavor will be amplified in this dish. INGREDIENTS: Kosher salt 1 pound dried spaghetti…
