I am searching for RAMPS This article about foraging for ramps is very informative, with great photos. I am on the hunt for wild ramps. I have never ate them before and cannot wait to try them. Help me find a patch! The Foraged Foodie Monday, April 30, 2012 Foraging: Identifying and Sustainably Harvesting Ramps Allium tricoccum, called sometimes wild leeks, spring onions, wood leeks, or ramson, but most commonly known as the ramp or Ramps, are one of the most sought after wild foods. Recently “discovered” by the gourmet world, Martha Stewart, the New York Times, the Food Network, and more have just learned what foragers and people…
