In 2006, the Food and Drug Administration required food manufacturers to disclose the amount of Trans Fats in a food product on the Nutrition Facts label, in the hopes of curtailing the use of partially hydrogenated oils, (PHO) in our food supply. Research and health organizations, such as the American Heart Association have proven trans fats raise your bad (LDL) cholesterol levels and lower your good (HDL) cholesterol levels, increasing your risk of developing heart disease and stroke. Despite the labeling requirement, by 2015, a substantial number of products still contained PHOs. Therefore, the FDA set June 18, 2018, as the deadline for food manufacturers to eliminate PHO’s completely. “the Food and…
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President Obama Signs Inadequate GMO Labeling Law
The Associated Press is reporting, President Obama has signed the inadequate GMO labeling law which completely negates Vermont’s state law requiring more stringent labeling requirements from companies using genetically modified organisms. New to the GMO labeling controversy? Please read over my recent post about the topic: Senate Nullifies Vermont GMO Labeling Law Senate Considering GMO Labeling Law Per the new law, the U.S. Agricultural Department will have two years to formulate rules and consequences for violators in the food production industry. Companies will be required to disclose genetically modified ingredients through text labels, symbols, or scannable QR codes. As reported by Eater.com “the new federal labeling law supersedes strict GMO…
