A four part series examining the United States Government’s relationship with the agricultural industry and how that directly affects your family’s health In part 1, we discovered CORN is the most heavily processed food in the nation and high-fructose corn syrup is killing us, by making us the most overweight nation in the world. Because the US Government subsidizes farmers to produce more corn, eventually to be processed, but does not compensate farmers to grow fruits and vegetables, we are a nation that is doomed. Government Is Not Concerned Our national “Dietary Guidelines,” are developed by the Department of Health and Human Services, in conjunction with the United States Department…
-
-
Eating Subsidized Foods Can Be Deadly – PART 1
A four part series examining the United States Government’s relationship with the agricultural industry and how that directly affects your family’s health. I recently read The Journal of the American Medical Association has concluded, Americans ingesting calories from subsidized foods such as corn, soy, and hormonal injected meats, are more likely to succumb to diet-related diseases. The United States Government subsidizes the following top food products: Corn is the most processed food in this nation and may eventually prove to be the most deadly. What is “subsidizing food”? In the 1930’s, the US Government began subsidizing food. Congress gave farmers and agricultural businesses, collected tax dollars to grow particular…
-
Chicken Lemon Pasta with Summer Vegetables
Looking for a way to use up your summer harvest? For this Chicken and Lemon Pasta, you will spend more time prepping than cooking. Use store-bought rotisserie chicken to make it a weeknight meal. MAKES 4 SERVINGS TOTAL TIME 35 MINUTES Ideal Cooking Gadgets When Cooking Pasta COOK – pasta in a large pot of boiling salted water according to package directions. Drain and reserve 1/2 cup of pasta water. You can use any type of your favorite pasta. The recipe recommended campanelle, which I used, but I think a penne or bowtie would’ve been better. HEAT – butter in a large skillet over medium heat. Add scallion whites…
