This simple three ingredient, Chicken Cheeseball appetizer can be served as a heavy snack or a game day favorite.
Servings 8 servings
- 12.5 oz can White chunk chicken meat
- 1 pack Dry Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
- 8 oz Philadelphia Cream Cheese Brick 8 oz
Allow cream cheese to sit at room temperature for about an hour to soften
Mix all three ingredients in a bowl. ( I just use my hands.)
Place cheeseball in a dish, cover, and place in the refrigerator for at least 1 hour, more if you can allow it.
Refrigerate leftovers in a tightly closed storage container