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    Beef,  Grill It!,  Main Course,  Recipes,  Vegetables

    Simple Steak Kebabs for Dinner

    Grilled Steak Tips and Red Potatoes with Sour Cream-Chive Sauce This article contains affiliate links. I love kebabs! They are simple and can be cooked on the grill.  Usually, the trick is making simplicity taste like it was complicated.  This America’s Test Kitchen recipe for the sour cream-chive sauce is fresh and taste like summer.  This recipe calls for the meat TO MARINATE FOR AT LEAST 2 HOURS OR UP TO 24 HOURS.  My recommendation is to prep the meat, placing it in the marinade before you start your work day.  After the 8-9 hour workday, the meat will be perfect.    Tricks I learned while cooking this dinner: Stabbing…