Tag Archives: Garlic

Essential Tool for Garlic Adding Depth to Dishes

My absolute favorite aroma from the kitchen occurs when I am sauteing butter, onions and garlic – my   SING! Garlic is one – if not – the most versatile seasoning agent in the food world! A member of the … Continue reading

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Meal 2: In Our Series of 3 Meals for 2 People Without Leftovers

Three Meals for Two People Meal Two: Indonesian Chicken & Rice This is a simple dinner but is very filling. The original recipe from America’s Test Kitchen calls for Thai chilies. I do not like hot, spicy foods, so I … Continue reading

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End of Summer Salad

Although the calendar indicates it is the end of summer, Mother Nature in South Carolina is not paying attention. Yesterday it was 92º and today it will be the same, nevertheless, most farmers markets are closing down or will be … Continue reading

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Risotto can be almost hands free…

If you have ever tried to make risotto you know it is a long process. Typically, you must constantly stir the rice while it absorbs all the liquid of your broth – which could take 30-45 minutes – STIRRING CONSTANTLY … Continue reading

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