Enchiladas are an easy weeknight meal, which can be very healthy if you use good ingredients. Simple and easy to prepare, I made these chicken enchiladas with my favorite go to, pre-cooked, pre-chopped chicken. Great invention for couples, or even one person. Of course, you can prepare raw chicken, however, I think it tends to
Three Meals for Two People Meal Two: Indonesian Chicken & Rice This is a simple dinner but is very filling. The original recipe from America’s Test Kitchen calls for Thai chilies. I do not like hot, spicy foods, so I used banana peppers instead (still removing the seeds). I prepped my white rice ahead of
I have known for a long time that dark meat on chicken has more flavor, I just have preferred breast meat from the chicken. However, after making this incredible creamy sauce and nestling chicken thighs in the sauce, I have started to change my tune. This dish is very good for a weeknight easy meal.
Looking for an easy prep, weeknight meal? Look no further than Chicken Enchiladas. I use the precooked, Perdue southwest chicken, which makes for simple prep work. Using my Pamper Chef chopper to cut up the onion and pepper. I cut the chicken down into bite size portions. I do use a manual grater for my
Even a beginner could make the home smell like an Italian restaurant with this Baked chicken, Rigatoni and Zucchini meal. Although zucchini is at its peak in the summertime, fresh zucchini is available at most supermarkets throughout the year. Adding chicken to this savory dish provides some protein. Zucchini A popular summer squash, a zucchini’s
Looking for a way to use up your summer harvest? For this Chicken and Lemon Pasta, you will spend more time prepping than cooking. Use store bought rotisserie chicken to make this a weeknight meal. MAKES 4 SERVINGS TOTAL TIME 35 MINUTES COOK – pasta in a large pot of boiling salted water according
I love roasting in the oven. It is usually a very easy dinner and with the fresh herbs in this recipe, it is very refreshing and the chicken skin is so crispy. This technique makes for easy clean up and very difficult to mess up. PREP TIME: 15 MINUTES COOK TIME: 50 MINUTES Ingredients: