Category Archives: GMO’s

A study of genetically modified organisms, GMO’s in the food industry and how it affects our food supply and our health.

Everything You Need to Know About Buying Organic

The organic food market in the United States hit $49.4 billion in sales in 2017- a record. Organic food in 2017 accounted for 5.5 percent of the food sold in retail channels in the United States. Total organic sales in … Continue reading

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Are You Eating Bioengineered Food?

In the United States, I feel I have a right to know what is in our food supply and how our food is grown. Global food policy research conducted by the Center for Food Safety confirms that 64 countries, including … Continue reading

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5 Expected Food Trends for 2018

Being a food blogger, I try to stay up to date on all the industry food trends. Following food writers Marion Nestle and Dianne Jacob, among magazines and blogs, I have found my top five food trends which may influence … Continue reading

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7-Day Eliminate Processed Food Challenge-Follow Up

On May 12, I started a 7-day challenge to eliminate processed foods from my daily caloric intake. Read the challenge info here On the letter grade scale   – I would give myself a C. If you recall…my challenge rules … Continue reading

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Should We Worry About Lycopene in Our Food?

At a loyal reader’s request, I am taking a look at Lycopene in our food and if it can benefit a healthy lifestyle. Subscriber, Renee G said, “LYCOPENE: I would love to know what foods have it, how the body … Continue reading

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What is a Community Supported Agriculture System?

Autumn has almost passed us by, here in Upstate, South Carolina.  That means many fruits and vegetables stopped producing and local farmers are moving to their winter crops.  However, you – the consumer- can still support your local farmers and … Continue reading

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Marketing Food To Our Children – PART 4

A four part series examining the United States Government’s relationship with the agricultural industry and how that directly affects your family’s health There is little doubt governmental policies regarding subsidizing farmers to grow more corn, soybeans, wheat and others have … Continue reading

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